meet the staff: jenny

I think I fell in love with the "world" of wine first.  I was mesmerized by wine buyers, restaurateurs, avid consumers, what they were eating, drinking and buying, by their excitement and interest.  Then, I began to really understand what the buzz was all about: the intricacies of wine, its sense of place, each wine's science and story.  I have studied and learned and worked over the years,and ironically enough, all that knowledge has brought me right back to where I started.  I work in wine because of the people.  It is a little different now.  It is about helping people find what they like to drink, listening to their stories and finding a way to enhance their lives thru a bunch of grapes in a Cork and Bottle.

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"It is about helping people find what they like to drink"